The thing I love most about Indian food is how varied it is. While almost all regions / culture / religions / communities use nearly the same set […]
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LUP’PI – लप्पी (Chickpea Flour Sweet Soup) – gluten free & vegan friendly
Every time I stir a pot of this aromatic, gluten free, chickpea flour based gruel, I am hit by this nostalgic wave of tsunamic proportion. The image of […]
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PUNJABI KADHI – पंजाबी कढ़ी (Yogurt Chickpea Soup w/ Fritters)
Do not confuse the word kadhi with the Indian curry. This is a far cry from it. I don’t even know if it is fair to call it […]