ADIEU 2019 – EFS food journey through the year
A day more to go before we usher in 2020. And here is a recap of what all I shared in the year 2019. This [Read more]
Gluten Free Recipes
SHIMLA MIRCH ALOO – शिमला मिर्च आलू (Potato Capsicum Stir Fry)
For a long time, I used to wonder why this particular vegetable was referred to as ‘Shimla’ Mirch (mirch is the generic term for any [Read more]
SINDHI KADHI – सिंधी कढ़ी (Spicy & Tangy Vegetable Chickpea Flour Curry)
The thing I love most about Indian food is how varied it is. While almost all regions / culture / religions / communities use nearly [Read more]