This is a dish my mother used to make when she would run out of veggies. I make this curry for the same reason and also when there […]
ANDA BIRYANI – अंडे की बिरयानी (EGG BIRYANI)
The past one month has been hectic and taxing, in several ways, for me. All posts that you saw in the month of June were pulled out of […]
RAVA UPMA – रवा उपमा (Savoury Semolina Porridge)
Besides the fact that this is a delicious breakfast which comes together in just fifteen minutes, there are other noteworthy reasons why you should consider adding this dish […]
BHINDI BHUJIYA – भिंडी का भुजिया (Stir fried Okra)
There are several ways to make okra or bhindi, as it is called in Hindi. It can be stuffed with spices and nuts and then pan fried. Or […]
PUNJABI ARBI MASALA – पंजाबी अरबी मसाला (Punjabi style Stir Fried Taro Root)
It is a huge relief to be back in our own house after a month’s stay at the temporary accommodation post our return to Mumbai from Dubai. Yes, […]
CHILLI GARLIC SOYA GRANULES w/ NAAN
Ever tried eating flatbread with a Chinese dish? It may sound bizarre or may be a little awful. Something cooked in ginger garlic and soy sauce being eaten […]
SARSON MASALA BHINDI – सरसों मसाला भिंडी (OKRA COOKED IN MUSTARD PASTE)
India is an amazing country with such varied cultures – each having their own language, their own dialect and their own unique attires and not to forget […]