One pot meals are so good for more reasons than one – they offer a light yet satiating […]
KABULI CHANA PULAO – काबुली चना पुलाव (Spicy Chickpea Pilaf)
ANDA BIRYANI – अंडे की बिरयानी (EGG BIRYANI)
The past one month has been hectic and taxing, in several ways, for me. All posts that you […]
VEN PONGAL – वेन पोंगल (South Indian style Rice & Lentil Porridge)
Had planned of sharing a dessert post for the festival of Makar Sankranti, however, my savoury tooth led […]
BAKED CHICKEN KORMA – बेक्ड चिकन कोरमा
Curries don’t always need to be stirred in a pot. They don’t always have to be rich in […]
CHANA DAL, MATAR AUR HARA LEHSUN KA PULAO / चना दाल, मटर और हरा लहसुन का पुलाव (Spring Garlic, Chana Dal & Green Pea Pilaf)
It is hard to describe my excitement when I saw the tender spring garlic in the market […]
YAKHNI PULAO / यखनी पुलाव
The cuisine and food habits of the Indians, especially in the north of India, were vastly influenced by […]
KALE MOTI BIRYANI – काले मोती बिरयानी (Black Chickpea Biryani)
As a norm we try to abstain from non-veg food on Tuesdays which is considered to be an […]
