Bengali sweets arrived pretty late in my life, and they are now my weakness and absolute favorite. Honestly, the Bengali mishti (Bengali word for sweet confection / mithai) […]
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NOLEN GUR GOBIND BHOG PAYESH / खजूर गुड़ वाली चावल की खीर (Date Palm Jaggery Rice Pudding)
Gobind Bhog rice is to kheer, what Basmati is to Biryani. No other variety of rice does justice to kheer like gobind bhog does and I say that […]
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ROH DI KHEER – गन्ने के रस की खीर (Rice & Cane Juice Pudding)
It is my ongoing effort to catalog all recipes that are cooked in my kitchen – from simplest of dishes to the indulgent ones, from the rustic to […]
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AQUAFABA CHOCOLATE MOUSSE (GF / Vegan)
It was probably a year and a half ago that I first read about aquafaba. Didn’t pay much heed to it until this year when we decided to […]
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MISHTI DOI CREAMSICLE / मिष्टि दोई कुल्फी (Indian Style Yogurt Creamsicle)
Summers are upon us and unlike the north Indian summers, that are dry and intense, the summers at this coastal city are hot and humid. The level of […]