There are certain dishes that I learnt about from my mother-in-law and gatte ki sabzi is one of them. She taught me one version, that I have already […]
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SHIMLA MIRCH ALOO – शिमला मिर्च आलू (Potato Capsicum Stir Fry)
For a long time, I used to wonder why this particular vegetable was referred to as ‘Shimla’ Mirch (mirch is the generic term for any kind of chilli, […]
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MASALA IDLI – मसाला इडली (Spicy Stir fried Lentil & Rice Cakes)
There are a few hallmark dishes that are specific to certain state, region and community and in fact becomes a part of their identity. For instance, Sarson ka […]
Accompaniment / Breakfast / cheese / Cheese spread / Chinese cuisine / cottage cheese / healthy / Indian cuisine / Indian dish / Soy / vegan / vegan friendly
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SOYA PANEER – SOY COTTAGE CHEESE
Soy Cottage Cheese…I know, you might be thinking what in the world is soy cottage cheese?! It is not tofu in the truest sense. I took the liberty […]