The festival of Navratri begins from tomorrow and my mother-in-law suggested that I share her recipe for singhara halwa for the occasion. This in fact is her mother’s […]
PUMPKIN & CHOCOLATE CHIP BUCKWHEAT PANCAKES – कुट्टू आटा, चॉक्लेट और कद्दू के पॅनकेक
I can’t believe it has been more than a year since I posted a pancake recipe here, considering that we looove pancakes. The last I posted was a […]
SINDHI KADHI – सिंधी कढ़ी (Spicy & Tangy Vegetable Chickpea Flour Curry)
The thing I love most about Indian food is how varied it is. While almost all regions / culture / religions / communities use nearly the same set […]
MILLET PORRIDGE – बाजरे का दलिया
Since a couple of years, we have been trying to make conscious effort to incorporate multiple grains in our diet. Millet being an ancient grain, along with chia […]
GREEN GARBANZO BEANS FALAFEL PITA POCKETS w/ CHIPOTLE TAHINI SAUCE
Unhealthy festival binging is almost like necessary evil. However, these falafel pita pockets are a testimony to the fact that healthy can be scrumptious and good enough for […]
KHICHU / खिचु (Steamed Rice flour Savory Donuts) – Gluten Free & Vegan
The approx one year that we spent in Dubai went by in a blink of an eye and before we knew it was time to head back home. […]
KALA CHANA TURAI – काला चना और तुरई की सब्ज़ी (Sponge Gourd & Black Chickpea Curry)
As a child, I passionately hated courgettes (better known as Tori/ Torai / Turai in Punjab and Nenua in Bihar). My first reaction at the sight of this […]