2019 was a remarkable year for EFS. My only resolution for 2019 was to share regular posts through the year and I could not have been happier about […]
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ALOO MATAR GOBHI – आलू मटर गोभी / (Potato Peas & Cauli Dry Curry)
I am surprised at myself for not having shared some typical Punjabi recipes that are made unfailingly in almost every Punjabi household such as Gobhi Aloo, Palak Paneer (Spinach […]
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QUINOA CHICKPEA SALAD – GF/ VEGETARIAN/ VEGAN
A few months back I tried my hands at making aquafaba mousse and it turned pretty close to being good. Actually, taste wise it was excellent but the […]
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HIBISCUS KINNOW SANGRIA (Alcohol free)
Being a teetotaler means I can never enjoy Sangria that is conventionally made with wine. However, one does not necessarily need wine to enjoy this beautiful Spanish drink […]
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AMARANTH UPMA – रामदाना / राजगीरा का उप्मा (Savory Amaranth Porridge)
The past few posts have all been ‘sweet’ ones – a yogurt pudding, popsicles, citrus mini loaf cake, egg free mousse and a spicy nutty latte. It was […]
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HARA CHANA BURFI / हरे चने की बर्फी (Green Garbanzo Beans Fudge)
WISHING EVERYONE A VERY HAPPY AND PROSPEROUS DIWALI!! There have been phases where I have oscillated between being a non vegetarian and then switching back to being a […]
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CHIA SEEDS & CACAO NIBS BANANA BREAD
Thanks to the receding monsoon, the weather here has been super erratic. One day it begins to rains and one feels like indulging in pakoras (fritters) and twenty […]
Gluten Free Recipe / Snacks / Veg Snacks / vegan / Vegan Recipe / Vegetarian / Vegetarian Snacks
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KHICHU / खिचु (Steamed Rice flour Savory Donuts) – Gluten Free & Vegan
The approx one year that we spent in Dubai went by in a blink of an eye and before we knew it was time to head back home. […]