Just before we say goodbye to 2021, here is a recap of the food that I shared on the blog. Although there was a lull phase of two […]
It’s not only the season for baking, it is also time for stirring pot of hearty curries and soups. Therefore I thought of sharing this vegan fish curry […]
Weird that a bakery which started its operations in Hyderabad in 1953 has its name as Karachi Bakery. However, once you get to know the story behind its […]
This is a dish my mother used to make when she would run out of veggies. I make this curry for the same reason and also when there […]
The credit for creating this dish (well, not this dish coz it was actually Chicken 65 and not soya) is given to the Hotel Buhari in the erstwhile […]
Have had a very busy and taxing past two weeks, one because of the festivities and other because my daughter was to ‘finally’ join her university (after a […]
Flattened rice is used extensively across India and each region and state has its own name for it and also its own particular way of calling it – […]
Major festivities of Hindu calendar have to come an end, with Diwali, but there are still a couple of tail enders left, Bhai Dooj is one of them […]
