WISHING EVERYONE SAFE AND HAPPY HOLI!!!! I have always had limited number of friends, may that be in school or college. But whatever few I have, are like […]
CHATPATI SATTU KACHORI / चटपटी सत्तू कचौरी (Tangy Chickpea Flour filled Fried Pastry Dough)
It is only for special occasions that I indulge in elaborate cooking and also in deep fried foods. Holi is one such festival where we indulge to the […]
MUKHADI HALWA / सूजी का केरमेल हलवा (Caramel Semolina Pudding)
It IS weird unusual not to post a dreamy chocolaty dish or one with strawberries for Valentine’s Day. Well, I have never been good in following the conventions anyway, so don’t be […]
MA’AMOUL (Middle Eastern Nuts filled Semolina Cookies)
We lived at Abuja, the capital city of Nigeria, for nearly a year. The place was an absolute heaven for the expat community. The Indian community wasn’t all […]
BADAM AUR BESAN LADDU / बादाम और बेसन के लड्डू(Almonds & Chickpea Flour Sweet Balls) – Guest Post
It was March when an email popped up in my inbox asking if I would be willing to do a guest post way ahead in August. It was […]
BALUSHAHI/ BADUSHA – बालूशाही (Indian Style Doughnuts)
It looks like every country has their version of a donut/ doughnut. Balushahi happens to be the Indian version of it. The shape, ingredients and method of preparation […]
NARIYAL LADDU / नारियल के लड्डू (Sweet Coconut Balls)
Just two days back I learnt that the very first post that I had uploaded on my blog had disappeared ‘mysteriously’ when my blog shifted from blogspot […]