As I had mentioned in my previous post, Diwali is still more than a month away but I will be sharing some interesting desserts and a couple of […]
MOONG DAL HALWA – मूँग दाल का ह्लवा (Yellow Mung Bean Pudding)
We are looking ahead at a major Hindu festival and how can a halwa post not be there!? And that too an indulgent one because what is a […]
NOLEN GUR GOBIND BHOG PAYESH / खजूर गुड़ वाली चावल की खीर (Date Palm Jaggery Rice Pudding)
Gobind Bhog rice is to kheer, what Basmati is to Biryani. No other variety of rice does justice to kheer like gobind bhog does and I say that […]
GULAB JAMUN – गुलाब जामुन (Milk Powder Fried Dough Balls in Fragrant Syrup)
The gulab jamun post has been there in my recipe archives since 2011. I am reposting it with some pictures this time around. Amongst all the Indian mithais, […]
GUR KA HALWA – गुड़ का हलवा (Jaggery Semolina Pudding)
WISHING EVERYONE A VERY HAPPY GANESH CHATURTHI If you are wondering what struck me on head for uploading a Halwa post in the midst of hot and sultry […]
CHHENA PODA – छेना पोड़ा (Burnt Cheese Cake) – Egg Free & Gluten Free
The Hindu festival of Rath Yatra will commence on the 25th June this year. This festival takes place each year at Puri and whats better than sharing this recipe which […]
MA’AMOUL (Middle Eastern Nuts filled Semolina Cookies)
We lived at Abuja, the capital city of Nigeria, for nearly a year. The place was an absolute heaven for the expat community. The Indian community wasn’t all […]