Here comes my next recipe from my Bihari [bɪˈɦaːri] cuisine repertoire that is a ‘no cook’ one actually. I have been posting a series of Bihari food recipes since […]
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OAL KI CHUTNEY / सूरन या जिमिकंद की चटनी (Indian Yam Chutney)
To begin this post by showing you the pic of this hideous looking vegetable is certainly not the wisest thing I have done, especially when I later try […]
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DAL MAKHANI / MAH DI DAL s/w GARLIC NAAN – दाल मखनी और लहसुन का नान (Creamy & Buttery Lentil Stew)
This dal has been on my list of recipes, to post during winters, since the past four years of blogging! However I will squarely put the blame on […]
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SHALGAM KA BHARTA / शल्गम का भरता (Mashed Turnips)
Those of you who follow this blog regularly would by now be pretty familiar with my lop sided love for summers but that does not mean that I […]
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GACHAK / CHIKKI – गजक / मूंगफली की चिक्की (Peanut Brittle)
♥ The most beautiful discovery true friends make is that they can grow separately without growing apart. ~Elisabeth Foley ♥ ♥ “Depth of friendship does not depend on length […]
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MATAR PANEER BHURJEE / मटर पनीर भुरजी (Scrambled Cottage Cheese & Green Pea Curry)
Oh how I love winters!? Yeah, those regular here must be raising an eyebrow at my statement since my previous ‘winter posts’, claim otherwise. They excite me for […]
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BADAM AUR BESAN LADDU / बादाम और बेसन के लड्डू(Almonds & Chickpea Flour Sweet Balls) – Guest Post
It was March when an email popped up in my inbox asking if I would be willing to do a guest post way ahead in August. It was […]
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KHATTI MEETHI DAL / खट्टी-मीठी दाल (Sweet & Sour Lentil Soup)
The most wonderful feeling after a holiday, for me, is the feeling of being back home. The comfort of one’s own house and one’s routine, even though mundane, […]