Back here to share festive goodies for the upcoming festival of Diwali. I reached out for a traditional yet easy-to-make dessert recipe. A couple of dulce de leche […]
SOYA ALOO SABZI – सोया आलू की सब्ज़ी (Soya Nugget Potato Curry)
Today I am sharing a dish that used to be a staple at my university hostel mess. Since my uni had a strict vegetarian meal code, therefore we […]
NAMKEEN SATTU SHARBAT – सत्तू का नमकीन शर्बत (Savoury Black Chickpea Flour Drink)
Forget fancy protein shakes and drinks and grab this desi protein rich drink made with the Indian wonder food or super food – Sattu. Sattu is made with […]
KACHUMBER – कचुम्बर सलाद (Indian Vegetable Salad)
In Indian when someone says सलाद / salaad (it is pronounced exactly the way that it is written here) it implies a bowl of salad comprising primarily onions, cucumber […]
SABUDANA SEEKH KEBAB w/ SPICY MANGO DIP – साबूदाना सीख कबाब (Tapioca Pearl Seekh Kebabs)
It is usually the Sabudana Vada (Sago Pearl Fritters) or the Sabudana Khichdi (Sago Pearl Savoury Porridge) that are amongst the more sought after dishes during the Navratri. […]
RASBHARI CHUTNEY – रसभरी की चट्नी (Cape Gooseberry Chutney)
After having posted a vegetarian main dish for Holi, I am posting this rasbhari aka cape gooseberry chutney since I could not resist buying these seasonal beauties. They […]
KELE KI ‘MACHHLI’ – केले की ‘मछ्ली’ (Green Banana ‘Fish’ Curry)
It’s not only the season for baking, it is also time for stirring pot of hearty curries and soups. Therefore I thought of sharing this vegan fish curry […]
MATAR CHIWDA – मटर चूड़ा (Roasted Flattened Rice & Spicy Pea Snack)
Flattened rice is used extensively across India and each region and state has its own name for it and also its own particular way of calling it – […]