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PUNJABI BAINGAN BHARTA – पंजाबी बैंगन भरता (Smoky Mashed Aubergine)
Gluten Free Recipe / Indian cuisine / Latest Post / Main course / Side Dish / Vegetarian

PUNJABI BAINGAN BHARTA – पंजाबी बैंगन भरता (Smoky Mashed Aubergine)

Posted on: May 25, 2022November 13, 2022

While I have shared quite a number of traditional and classic Punjabi recipes in the past, I have yet to share the baingan bharta which is roasted aubergine […]

KELE KI ‘MACHHLI’ – केले की ‘मछ्ली’ (Green Banana ‘Fish’ Curry)
Curry / Gluten Free Recipe / Indian cuisine / Indian Curry / Indian fish curry / Latest Post / Main course / Vegetarian

KELE KI ‘MACHHLI’ – केले की ‘मछ्ली’ (Green Banana ‘Fish’ Curry)

Posted on: December 12, 2021November 13, 2022

It’s not only the season for baking, it is also time for stirring pot of hearty curries and soups. Therefore I thought of sharing this vegan fish curry […]

PYAAZ TAMATAR KI SABZI – प्याज़ टमाटर की सब्ज़ी (Spicy Onion Tomato Curry)
Latest Post / vegan / Vegetarian

PYAAZ TAMATAR KI SABZI – प्याज़ टमाटर की सब्ज़ी (Spicy Onion Tomato Curry)

Posted on: November 25, 2021November 13, 2022

This is a dish my mother used to make when she would run out of veggies. I make this curry for the same reason and also when there […]

BHARWAN KARELA – भरवाँ करेला (Stuffed Bitter Gourd)
Latest Post

BHARWAN KARELA – भरवाँ करेला (Stuffed Bitter Gourd)

Posted on: May 18, 2021November 24, 2022

You either love this dish or you hate it.  There is no in-between when it comes to bitter gourd or karela. It is bitter as bitter can be […]

DHAABE WALE CHHOLE – ढाबे वाले छोले (Restaurant style Chickpea Curry)
Latest Post

DHAABE WALE CHHOLE – ढाबे वाले छोले (Restaurant style Chickpea Curry)

Posted on: March 13, 2021October 19, 2021

Delhi was my karma bhumi and my work took me to several areas of Delhi and one of them was the ITO (it is an acronym for Income […]

MATAR MUSHROOM / मटर खुंभ की सब्ज़ी – (Peas & Mushroom Stir Fry)
Latest Post

MATAR MUSHROOM / मटर खुंभ की सब्ज़ी – (Peas & Mushroom Stir Fry)

Posted on: January 31, 2020September 19, 2020

Today I am sharing a recipe that is my daughter’s favorite and one that she wanted me to share, for her, on the blog. All through the last […]

PALAK MOONG DAL / पालक वाली मूँग दाल – (Spinach Greens w/ Mung Beans)
Latest Post

PALAK MOONG DAL / पालक वाली मूँग दाल – (Spinach Greens w/ Mung Beans)

Posted on: January 26, 2020August 6, 2021

2019 was a remarkable year for EFS. My only resolution for 2019 was to share regular posts through the year and I could not have been happier about […]

SOOKHI URAD DAL – सूखी उड़द दाल (Ivory Lentils Dry Curry)
Latest Post

SOOKHI URAD DAL – सूखी उड़द दाल (Ivory Lentils Dry Curry)

Posted on: August 18, 2019April 7, 2025

The dish I am sharing today is one that is made specifically in Punjabi households. It used to be one of my favorite dish at my mother’s. However, […]

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Taruna Deepak

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Latest Post

  • BANARASI HAJMOLA CHAI – बनारसी हाजमोला चाय (TANGY SPICY TEA) October 27, 2022
  • RAS MALAI TRUFFLES October 20, 2022
  • PANEER BITES – पनीर पॉपकॉर्न (with vegan option) October 9, 2022
  • DULCE DE LECHE PEDA – पेड़ा October 4, 2022
  • KULTHI KEBAB – कुल्थि के कबाब (Horsegram Kebabs) June 30, 2022

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