Sharing another favorite breakfast recipe which is a simple oatmeal porridge with pumpkin added to it. It almost feels like a warm comforting hug in a bowl and […]
SOOKHI URAD DAL – सूखी उड़द दाल (Ivory Lentils Dry Curry)
The dish I am sharing today is one that is made specifically in Punjabi households. It used to be one of my favorite dish at my mother’s. However, […]
PULIHORA – इमली के चावल (Tamarind Rice)
The south Indian repertoire has a wonderful collection of recipes using left over rice. The rice dishes are absolutely delicious and each one has a unique flavour profile. […]
KALE CHANEH / काले चने (Black Chickpea Curry)
Regular visitors here would know that I have been posting simple dishes, simple curries that comprise our everyday meals. My daughter insisted that I post simple, everyday meals […]
SIRKE WALE PYAAZ AUR CHUKANDAR – सिरके वाले प्याज़ और चुकंदर (Pickled Onions & Beets in Vinegar)
Some foods are specific to certain regions and states of India. Pickled whole pearl onions are one such food / accompaniment that is very popular in north India […]
QUINOA CHICKPEA SALAD – GF/ VEGETARIAN/ VEGAN
A few months back I tried my hands at making aquafaba mousse and it turned pretty close to being good. Actually, taste wise it was excellent but the […]
PUMPKIN & ESPRESSO CHIA PUDDING PARFAIT
Although I began using chia seeds not long back, they have certainly become a vital and integral part of our diet. The ease with which chia pudding can […]
KACHE KELE KE KEBAB – कच्चे केले के कबाब (Green Banana Kebab Sliders) – VEGAN
This post needed to be re-uploaded here. In fact it HAD to be re-uploaded. I have been making and serving these kebabs as starters and as main course […]