This post happens to be the first of the few posts (that will follow in the coming months) which will be my tribute to the Bihari cuisine. Amongst […]
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DAL MAKHANI / MAH DI DAL s/w GARLIC NAAN – दाल मखनी और लहसुन का नान (Creamy & Buttery Lentil Stew)
This dal has been on my list of recipes, to post during winters, since the past four years of blogging! However I will squarely put the blame on […]
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AATE KA HALWA / KADAH – आटे का हलवा / कड़ाह (Whole Wheat Flour Pudding)
For a very long time I used to prefer Aate ka Halwa over the Sooji Halwa; though my favourite one still remains my Mum’s Caramel Halwa (it is insanely delicious). […]
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GOBHI KE PAKODE / गोभी के पकोड़े (Beer Battered Cauliflower Fritters)
The only time of the year that one gets to enjoy anything fried here is either monsoon or the winter season. Rest of the time the humidity and […]
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MASALA DOODH / मसाला दूध (Milk w/ Nutty Spice Mix)
As the winters arrive, one sees a deluge of hot chocolate mix and cocoa mix recipes. I would be dishonest if I say I wasn’t tempted to join […]
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GAAJAR KA MURABBA / गाजर का मुरब्बा (Spiced Carrot Preserve)
“To Preserve food is to practise an art form by way of which one may hold still time.” – Antony Bourdain The lovely vibrant, red, juicy, crisp, carrots […]
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MATAR PANEER BHURJEE / मटर पनीर भुरजी (Scrambled Cottage Cheese & Green Pea Curry)
Oh how I love winters!? Yeah, those regular here must be raising an eyebrow at my statement since my previous ‘winter posts’, claim otherwise. They excite me for […]
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KHATTI MEETHI DAL / खट्टी-मीठी दाल (Sweet & Sour Lentil Soup)
The most wonderful feeling after a holiday, for me, is the feeling of being back home. The comfort of one’s own house and one’s routine, even though mundane, […]