Today I am sharing a recipe that is my daughter’s favorite and one that she wanted me to share, for her, on the blog. All through the last […]
PALAK MOONG DAL / पालक वाली मूँग दाल – (Spinach Greens w/ Mung Beans)
2019 was a remarkable year for EFS. My only resolution for 2019 was to share regular posts through the year and I could not have been happier about […]
ADIEU 2019 – EFS food journey through the year
A day more to go before we usher in 2020. And here is a recap of what all I shared in the year 2019. This is perhaps one […]
ALOO PARANTHA / आलू परांठा (Potato stuffed Flatbread)
Parathas and Punjabis are synonymous. Yes, there is Tangdi Kebab and Dal Makhani and Makki ki Roti with Sarson ka Saag, Rajma but parathas are by and large […]
PATISHAPTA / पातिशप्ता (Indian style Crepes w/ Sweet Coconut Filling)
Bengali sweets arrived pretty late in my life, and they are now my weakness and absolute favorite. Honestly, the Bengali mishti (Bengali word for sweet confection / mithai) […]
MOONG DAL HALWA – मूँग दाल का ह्लवा (Yellow Mung Bean Pudding)
We are looking ahead at a major Hindu festival and how can a halwa post not be there!? And that too an indulgent one because what is a […]
TAMARIND CHUTNEY & CORIANDER CHUTNEY – इम्ली की चट्नी व धनिए की चट्नी
(A re-post with a fresh pictures and a recipe update, of the coriander chutney and tamarind chutney, that I had previously shared on April 17, 2011) Coriander (cilantro) […]
AWADHI MURG BIRYANI – अवधी मुर्ग बिरयानी (Awadhi Chicken Biryani)
It is kind of sacrilege, for the food blogger in me, for not having shared the chicken biryani recipe in my eight years of blogging. I honestly have […]