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PUNJABI BAINGAN BHARTA – पंजाबी बैंगन भरता (Smoky Mashed Aubergine)
Gluten Free Recipe / Indian cuisine / Latest Post / Main course / Side Dish / Vegetarian

PUNJABI BAINGAN BHARTA – पंजाबी बैंगन भरता (Smoky Mashed Aubergine)

Posted on: May 25, 2022November 13, 2022

While I have shared quite a number of traditional and classic Punjabi recipes in the past, I have yet to share the baingan bharta which is roasted aubergine […]

BAINGAN ALOO / बैंगन आलू – (Aubergine & Potato Curry)
Latest Post / Main Dish / Side Dish

BAINGAN ALOO / बैंगन आलू – (Aubergine & Potato Curry)

Posted on: May 2, 2019November 24, 2022

In one of my earlier post I had mentioned how I detested baingan for a long time. It was much later in life that I started appreciating the […]

ALOO MATAR GOBHI – आलू मटर गोभी / (Potato Peas & Cauli Dry Curry)
Latest Post / Uncategorized

ALOO MATAR GOBHI – आलू मटर गोभी / (Potato Peas & Cauli Dry Curry)

Posted on: January 31, 2019September 19, 2020

I am surprised at myself for not having shared some typical Punjabi recipes that are made unfailingly in almost every Punjabi household such as Gobhi Aloo, Palak Paneer (Spinach […]

THANDAI LATTE – ठंडई वाला दूध
Latest Post

THANDAI LATTE – ठंडई वाला दूध

Posted on: February 13, 2018September 19, 2020

Trying to kill two birds with one stone. Here is a post that is the first among a series of posts that will follow through to the colorful […]

GUR KA PARANTHA / गुड़ का परांठा (Jaggery Flatbread)
Uncategorized

GUR KA PARANTHA / गुड़ का परांठा (Jaggery Flatbread)

Posted on: January 12, 2017August 5, 2021

HAPPY MAKAR SANKRANTI  “Let food be your medicine” is an excellent piece of advice, one that we all should abide by. Winters truly are the times for indulgence […]

DAHI CHIWDA / दही चिवड़ा (Flattened Rice Breakfast Parfait)
Uncategorized

DAHI CHIWDA / दही चिवड़ा (Flattened Rice Breakfast Parfait)

Posted on: April 15, 2015August 5, 2021

Here comes my next recipe from my Bihari  [bɪˈɦaːri] cuisine repertoire that is a ‘no cook’ one actually. I have been posting a series of Bihari food recipes since […]

LITTI – CHOKHA / लिट्टी चोखा (Chick pea Flour stuffed Balls w/ Potato & Eggplant Mash)
Uncategorized

LITTI – CHOKHA / लिट्टी चोखा (Chick pea Flour stuffed Balls w/ Potato & Eggplant Mash)

Posted on: February 24, 2015August 5, 2021

This post happens to be the first of the few posts (that will follow in the coming months) which will be my tribute to the Bihari cuisine. Amongst […]

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Taruna Deepak

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