There are certain dishes that I learnt about from my mother-in-law and gatte ki sabzi is one of them. She taught me one version, that I have already […]
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THANDAI LATTE – ठंडई वाला दूध
Trying to kill two birds with one stone. Here is a post that is the first among a series of posts that will follow through to the colorful […]
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SAFED MAANS / सफेद मांस (Chicken in Aromatic White Curry)
Here is the last installment of the Holi recipes that I had promised to upload this year. After two sweet posts for Holi here is a savory dish […]
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MAVA & NUTS POP TARTS / मावा गुझिया (Solidified Milk & Nuts Pop Tarts)
As I had mentioned in a previous post, this month I shall try and upload a couple of posts dedicated to Holi. The first one being the Kesar Thandai Cookies […]
Chickpea Flour Recipe / Gluten Free Recipe / Indian cuisine / Indian Curry / Main course / Side Dish / vegan / Vegetarian / Winter Curry / Winter Recipe
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BESAN KI TARKARI / बेसन की तरकारी (Chickpea flour Squares in Mustard Curry)
Gluten free food has been an integral part of the Indian cuisine. Each state has its own gluten free recipes. Besan ke Gatte is a Rajasthani vegetarian delicacy […]