While I have shared quite a number of traditional and classic Punjabi recipes in the past, I have yet to share the baingan bharta which is roasted aubergine […]
SOYA 65 – सोया 65 (Hot & Spicy Soya Nuggets)
The credit for creating this dish (well, not this dish coz it was actually Chicken 65 and not soya) is given to the Hotel Buhari in the erstwhile […]
BEANS ALOO BHUJIA / बीन्स आलू का भुजिया (Green Beans & Potato Curry)
Sharing another dry curry or bhujiya, as well call it. A stir fry with minimal ingredients and spices. It is simple, easy and perfect for weekday meal as […]
BAINGAN ALOO / बैंगन आलू – (Aubergine & Potato Curry)
In one of my earlier post I had mentioned how I detested baingan for a long time. It was much later in life that I started appreciating the […]
LEHSUNI PANEER – लहसुनी पनीर (Garlicky Cottage Cheese Curry)
Paneer is to vegetarians what eggs are to non vegetarians – a quick, easy, simple ingredient that can be turned into so many variety of dishes. In north […]
PUNJABI ARBI MASALA – पंजाबी अरबी मसाला (Punjabi style Stir Fried Taro Root)
It is a huge relief to be back in our own house after a month’s stay at the temporary accommodation post our return to Mumbai from Dubai. Yes, […]
METHI ALOO – मेथी आलू की सब्जी (Stir Fried Fenugreek Greens w/ Potatoes)
“EVERYTHING SHOULD BE MADE AS SIMPLE AS POSSIBLE BUT NOT SIMPLER” – Albert Einstein (Liked this petite board? get it here. For more such goodies click here) Be […]
SKINNY PANEER KOFTA CURRY / पनीर कोफ्ता करी
Although I love cooking but I do not exactly like spending hours in the kitchen. Due to a recent injury that I took from a fall during my […]