I am surprised at myself for not having shared some typical Punjabi recipes that are made unfailingly in almost every Punjabi household such as Gobhi Aloo, Palak Paneer (Spinach […]
QUINOA CHICKPEA SALAD – GF/ VEGETARIAN/ VEGAN
A few months back I tried my hands at making aquafaba mousse and it turned pretty close to being good. Actually, taste wise it was excellent but the […]
THANDAI LATTE – ठंडई वाला दूध
Trying to kill two birds with one stone. Here is a post that is the first among a series of posts that will follow through to the colorful […]
GREEN GARBANZO BEANS FALAFEL PITA POCKETS w/ CHIPOTLE TAHINI SAUCE
Unhealthy festival binging is almost like necessary evil. However, these falafel pita pockets are a testimony to the fact that healthy can be scrumptious and good enough for […]
LEHSUNI PANEER – लहसुनी पनीर (Garlicky Cottage Cheese Curry)
Paneer is to vegetarians what eggs are to non vegetarians – a quick, easy, simple ingredient that can be turned into so many variety of dishes. In north […]
KACHE KELE KE KEBAB – कच्चे केले के कबाब (Green Banana Kebab Sliders) – VEGAN
This post needed to be re-uploaded here. In fact it HAD to be re-uploaded. I have been making and serving these kebabs as starters and as main course […]
LAUKI WALI CHANA DAL – लौकी वाली चना दाल (Chana Dal with Bottle Gourd)
(This is an updated post that I had uploaded over five years back. I had managed to lose all the photos there were on the blog. I could […]
AAM KI LAUNJI – आम की लौंजी (Spicy Mango Chutney)
The recipe for this chutney has been in my draft folder for over four years now and somehow could never make it to the blog. Now that I […]