Ever tried eating flatbread with a Chinese dish? It may sound bizarre or may be a little awful. Something cooked in ginger garlic and soy sauce being eaten […]
TAWA NAAN / तवा नान (YEAST FREE NAAN – INDIAN FLAT BREAD)
Being the most popular Indian flat bread in the world, I believe Naan needs no introduction. Yet, I don’t mind putting in a few words about it. […]
THONGA JHAL MURI (INDIAN STREET FOOD – SAVOURY PUFFED RICE IN PAPER CONES)
Jhal Muri is a popular street food in West Bengal, an eastern state of India. It is a great snack food – light, healthy and quick to fix and […]
CHICKEN SOUP (CHICKEN ON BONES IN GARLIC BROTH )
This soup is so simple that I was initially in two minds whether it to post or not. After dilly dallying with the thought I eventually decided to […]
Left Overs for Lunch: MASALA ALOO AUR DAL KA PARANTHA (SMASHED MASALA POTATOES WITH LENTIL FLATBREAD)
Mumbai, i.e. the erstwhile Bombay, is a place where the weather is either warm or hot and most of the time humid. The heat and humidity is capable […]
AMLA MURABBA / आंवला मुरब्बा (Indian Gooseberry Preserve)
Before I started blogging, there were certain dishes/ recipes which were never on my ‘to do’ or ‘to try’ list. Not because they were not to my liking […]
FRIED PEPPER CHICKEN
Returned home after having a great holiday only to discover that my laptop had developed some snag, resulting in delay in writing my next post. Here I […]