For a very long time I used to prefer Aate ka Halwa over the Sooji Halwa; though my favourite one still remains my Mum’s Caramel Halwa (it is insanely delicious). […]
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MATAR PANEER BHURJEE / मटर पनीर भुरजी (Scrambled Cottage Cheese & Green Pea Curry)
Oh how I love winters!? Yeah, those regular here must be raising an eyebrow at my statement since my previous ‘winter posts’, claim otherwise. They excite me for […]
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SAMOSA / समोसा (Savory Puffed Pastry)
Monsoon at the coastal cities in India is extensive and relentless. Once it begins to rain, it pours! The last day of July saw 1469mm of rainfall in […]
Accompaniments / Bhalle / Condiments / Dahi / Dahi Bhalle / Dahi Vada / Dish for Holi / Green Chutney / indian street food / Lentil Fritters in Yoghurt / North Indian cuisine / Sweet Tamarind Chutney / Vada / Yoghurt
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DAHI BHALLE – दही भल्ले (Lentil Fritters in Yogurt)
HAPPY HOLI TO ALL VISITORS!!!! “Little knowledge is a dangerous thing” and I, for one, learnt it the hard way. To begin with, I am totally ignorant when […]
Bathu Saag / Corn Meal Flat Bread / How to make Makki roti / Indian cuisine / Main course / Makki Roti / Mustard Greens / North Indian cuisine / Punjabi cuisine / Sarson ka Saag / Sarson Saag / Vegetarian / Winter Vegetable
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SARSON Ka SAAG Aur MAKKI KI ROTI / सरसों का साग और मक्की की रोटी (Tempered Mustard Greens w/ Cornmeal Flatbread)
Punjabi cuisine is rich and robust; food that fits the lifestyle of the rural Punjabi way of life since most folk burn up loads of calories working […]