Hyderabad has so much to offer not just in the terms of history but also food. Being the […]
HYDERABADI KHATTI DAL – हैदराबादी खट्टी दाल (Hyderabadi Tangy Dal)
VEN PONGAL – वेन पोंगल (South Indian style Rice & Lentil Porridge)
Had planned of sharing a dessert post for the festival of Makar Sankranti, however, my savoury tooth led […]
STRAWBERRY LIMEADE – स्ट्रॉबेरी की शिकंजी
Traveled north to attend a wedding, came to Delhi for sight seeing and spending some days with in-laws […]
VALENTINE DAY MEAL IDEAS
There were a couple of recipes, that I had in mind, to share here but the past few […]
PALAK MOONG DAL / पालक वाली मूँग दाल – (Spinach Greens w/ Mung Beans)
2019 was a remarkable year for EFS. My only resolution for 2019 was to share regular posts through […]
ADIEU 2019 – EFS food journey through the year
A day more to go before we usher in 2020. And here is a recap of what all […]
ALU PARANTHA / आलू परांठा (Potato stuffed Flatbread)
Parathas and Punjabis are synonymous. Yes, there is Tangdi Kebab and Dal Makhani and Makki ki Roti with […]
MOONG DAL HALWA – मूँग दाल का ह्लवा (Yellow Mung Bean Pudding)
We are looking ahead at a major Hindu festival and how can a halwa post not be there!? […]