Just before we say goodbye to 2021, here is a recap of the food that I shared on […]
EFS Food Journey through 2021
KELE KI ‘MACHHLI’ – केले की ‘मछ्ली’ (Green Banana ‘Fish’ Curry)
It’s not only the season for baking, it is also time for stirring pot of hearty curries and […]
MATAR CHIWDA – मटर चूड़ा (Roasted Flattened Rice & Spicy Pea Snack)
Flattened rice is used extensively across India and each region and state has its own name for it […]
MAKHANA NAMKEEN – मखाना नमकीन (Fox Nuts Trail Mix)
Here is the other savoury post that I had promised. We did need something savoury among all the […]
SABUDANA VADA – साबूदाना वड़ा (Tapioca Pearl Fritters)
Beginning Thursday, we are ushering in the Hindu festival of Navratra or Navratri which entails nine days of […]
KACHRI – कचरी (Chana Dal Mini Fritters)
Our visit to Delhi in mid–March, last year, was supposed to be a relaxed holiday for us; to […]
KHICHU / खिचु (Steamed Rice flour Savory Donuts) – Gluten Free & Vegan
The approx one year that we spent in Dubai went by in a blink of an eye and […]
IDLI w/ KATHIRIKAI GOTHSU – इडली और बैंगन की चट्नी (Steamed Rice Lentil Cakes w/ Eggplant Chutney)
STEAMED RICE & LENTIL CAKES WITH SPICY, HOT, SWEET & SOUR AUBERGINE CHUTNEY During the time when I […]