It is hard to describe my excitement when I saw the tender spring garlic in the market and it goes without saying that it was harder to […]
SARSON Ka SAAG Aur MAKKI KI ROTI / सरसों का साग और मक्की की रोटी (Tempered Mustard Greens w/ Cornmeal Flatbread)
Punjabi cuisine is rich and robust; food that fits the lifestyle of the rural Punjabi way of life since most folk burn up loads of calories working […]
HANDVO / हांडवो – Savory Rice & Lentil Cake (Gluten Free)
The year, that I was away from blogging, for every tough time that I went through, there were also some wonderful times and beautiful moments that I had […]
SOYA PANEER – SOY COTTAGE CHEESE
Soy Cottage Cheese…I know, you might be thinking what in the world is soy cottage cheese?! It is not tofu in the truest sense. I took the liberty […]
GAJAR SHALGAM GOBHI KA ACHAAR – MIXED VEGETABLE PICKLE (Carrot, Turnip and Cauliflower Pickle)
It is that time of the year when I miss Delhi the most. Though I am not very fond of winter season since the winters (like the summers) […]
CHILLI GARLIC SOYA GRANULES w/ NAAN
Ever tried eating flatbread with a Chinese dish? It may sound bizarre or may be a little awful. Something cooked in ginger garlic and soy sauce being eaten […]
MALABAR VEG ISHTU w/ APPAMS & SET DOSA (Vegetable Stew with Fermented Crêpes)
Being from a small town, it was only after I shifted to Delhi for work, that I got introduced to other Indian communities, their cultures and cuisines; well, […]
OREGANO CHICKEN
How we all love recipes that are effortless yet the end result is nothing less than fantastic! This chicken recipe falls exactly under that category. Effortless, simple and […]